Easy Baked Beans with Ground Beef Recipe

This classic mix of baked beans and ground beef is a favorite in America. It’s easy to make, tastes great, and feeds many. With over 17,000 shares, it’s a hit among many. It’s perfect for family dinners, potlucks, and barbecues, serving 18 with each serving half a cup.

This recipe is great for a satisfying meal. It includes 1 pound of ground beef, 2 cans of baked beans, and 6 strips of bacon. It’s quick to prepare, needing just 10 minutes of prep and 30 minutes to cook at 400 degrees Fahrenheit.

The mix of baked beans and ground beef is a classic for a reason. It has a rich flavor and satisfying texture. This recipe is sure to become a favorite in your home.

Key Takeaways

• This recipe yields approximately 18 servings, with each serving being half a cup.
• The baked beans with ground beef recipe includes 1 pound of ground beef, 2 cans of baked beans, and 6 strips of bacon.
• The prep time for this recipe is 10 minutes, and the cooking time is approximately 30 minutes at 400 degrees Fahrenheit.
• This recipe is perfect for family dinners, potlucks, and barbecues.
• The hearty baked beans with ground beef recipe is a great option for those looking for a satisfying and flavorful meal.
• This recipe can be halved, requiring 1/2 pound of ground beef, 1/2 green bell pepper, and 1/2 onion, along with 1 can of beans.

Understanding the Classic Combination of Baked Beans and Ground Beef

The mix of baked beans and ground beef is a favorite for many. This easy ground beef and baked beans recipe is loved in American homes. It’s because the sweetness of the beans and the savory beef taste great together.

A delicious baked beans and ground beef skillet is a tasty way to enjoy this combo. Ground beef added to baked beans is now a common favorite. It adds protein, fiber, and flavor, making it a healthy and tasty meal.

Some of the key benefits of this combination include:

• High protein content from the ground beef
• Rich in fiber from the baked beans
• Good source of vitamins and minerals

This classic mix is not only tasty but also easy to make. It’s perfect for a quick dinner or a big meal for guests. This easy ground beef and baked beans recipe is a great choice.

Essential Ingredients for Perfect Baked Beans with Ground Beef

To make a delicious homemade baked beans with ground beef dish, you’ll need the right ingredients. The quality of these ingredients greatly affects the flavor and texture. For a classic baked beans and ground beef dish, start with 1 pound of ground beef. You can add another half pound for more meaty taste.

For this recipe, 4 (12-ounce) cans of baked beans are standard. Add sweetness with 3/4 cup of brown sugar and 1/2 cup of ketchup. For a tangy flavor, use 2 tablespoons of Worcestershire sauce and 1 tablespoon of mustard. Spice it up with 1 teaspoon of garlic powder, 1 teaspoon of salt, and 1/4 teaspoon of black pepper.

Here’s a list of the essential ingredients:

• 1 pound ground beef
• 4 (12-ounce) cans baked beans
• 3/4 cup brown sugar
• 1/2 cup ketchup
• 2 tablespoons Worcestershire sauce
• 1 tablespoon mustard
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/4 teaspoon black pepper

With these ingredients, you’re on your way to a tasty homemade baked beans with ground beef dish. The mix of ground beef and baked beans, with spices and sweetness, creates a classic baked beans and ground beef dish. It’s both flavorful and satisfying.

Kitchen Equipment You’ll Need

To make a tasty how to make baked beans with ground beef recipe, you’ll need some key kitchen tools. The right equipment can greatly improve your cooking experience, especially with an easy ground beef and baked beans recipe. Before you begin, ensure you have these items ready in your kitchen.

A large skillet or Dutch oven is crucial for browning the ground beef and cooking the beans. You’ll also need a baking dish for simmering the mixture in the oven. Don’t forget a set of utensils like a wooden spoon, spatula, and whisk for the cooking process.

Cooking Vessels and Utensils

• Large skillet or Dutch oven
• Baking dish
• Wooden spoon
• Spatula
• Whisk

Optional Equipment for Convenience

While not essential, some optional tools can make cooking easier and more convenient. A slow cooker or pressure cooker can help simmer the beans and ground beef faster. If you have one, consider using it to simplify the recipe.

Preparing Your Ingredients

To make a tasty baked beans and ground beef skillet, start by preparing your ingredients well. This means chopping onions and browning the ground beef. Doing this right can greatly improve the dish’s flavor.

Chopping onions, for instance, brings out their sweetness. This sweetness pairs well with the savory ground beef in your homemade baked beans.

Here are the key ingredients you’ll need to prepare:

• 1 pound of ground beef
• 28 ounces of baked beans (approximately 2 cans)
• 1/2 teaspoon of salt
• 1/4 teaspoon of black pepper
• 1 tablespoon of olive oil
• 1/2 onion, finely diced

Use top-quality ingredients, like 80/20 ground beef, for the best taste. Also, cook the ground beef until it’s browned. Break it up into small pieces as it cooks. This makes your homemade baked beans with ground beef dish hearty and delicious.

By carefully preparing your ingredients, you’ll make a tasty baked beans and ground beef skillet. It’s great for any meal, whether it’s a weeknight dinner or a special occasion. This recipe is sure to be a hit.

The Ultimate Baked Beans with Ground Beef Recipe

To make a tasty baked beans with ground beef dish, follow a simple process. This recipe makes 8 servings, great for family meals or parties. It’s ready in about 55 minutes, so you won’t wait long.

Using top-quality ingredients is key. You’ll need 1 lb of ground beef with 90-93% lean. Also, 2 cans of 14 oz kidney beans and 2 cans of 14 oz pinto beans are needed. A 28-ounce can of Bush’s Baked Beans adds a tangy flavor.

Browning the Ground Beef

Cook the ground beef until it’s browned. This adds a rich taste. It takes about 5-8 minutes to cook fully.

Preparing the Bean Base

Simmer the beans on low heat for at least 15 minutes. Add water or chicken stock if they get too thick. You can also add bell pepper and celery for extra texture.

Combining and Seasoning

Mix the browned ground beef, bean base, and other ingredients like ketchup and mustard. Add onion powder, paprika, chili powder, and sea salt. This makes a delicious meal for family dinners, potlucks, and barbecues.

Cooking Methods and Times

There are several ways to cook an easy ground beef and baked beans recipe. You can choose between the oven or stovetop. Each method has its own benefits. Cooking time varies, but it’s usually 30-40 minutes on the stovetop and 25-30 minutes in the oven.

For oven-baked, preheat to 350°F. This method ensures even heat, making the texture consistent. You can also use a slow cooker, which takes about 6 hours on low. Brown the ground beef first, then add it to the beans and cook in the oven or slow cooker.

Here are some key points to consider when cooking your easy ground beef and baked beans recipe:

• Prep Time: 15 minutes
• Cook Time: 30 minutes (stovetop) or 25-30 minutes (oven-baked)
• Total Time: 45 minutes
• Servings: 8 servings

To get the perfect texture, keep an eye on the cooking time. Adjust as needed. By following these tips and choosing the right method, you’ll make a delicious easy ground beef and baked beans recipe. It’s great for any occasion.

Tips for Achieving the Perfect Texture

Creating a tasty baked beans and ground beef skillet requires the right texture. Start by controlling moisture levels to avoid a soggy dish. Cooking in a skillet helps stir and check liquid levels easily. This is vital for homemade baked beans with ground beef.

Seasonings play a big role in texture and taste. Use salt, pepper, and chili powder for flavor. Adding granulated and brown sugar balances the taste, making it richer.

Here are more tips for the perfect texture:

• Combine ground beef and diced bacon for smokiness.
• Add undrained pork and beans for moisture and flavor.
• Use ketchup and barbecue sauce for a sweet and tangy taste.

Follow these tips and use the right ingredients for a delicious skillet. Whether you’re making homemade baked beans or trying a new recipe, the secret is in the texture.

Flavor Variations and Add-ins

When it comes to baked beans with ground beef recipe, the possibilities are endless. You can customize this dish to suit your taste preferences by adding various ingredients. For a spicy kick, you can add jalapenos or cayenne pepper to give your hearty baked beans with ground beef a bold flavor.

A sweet and smoky option can be achieved by adding maple syrup or barbecue sauce to the recipe. You can also experiment with different types of meat, such as turkey or bacon, to change the flavor profile. Additionally, you can add some green bell pepper or onion to give it an extra boost of flavor.

• Adding some crispy bacon for a smoky flavor
• Using different types of beans, such as kidney beans or black beans
• Adding some diced tomatoes for extra moisture and flavor
• Using various spices, such as cumin or chili powder, to give it a unique flavor

Remember, the key to making a great baked beans with ground beef recipe is to experiment and find the combination that works best for you. So don’t be afraid to try new things and adjust the recipe to your taste preferences.

Serving Suggestions and Pairings

There are many ways to serve your easy ground beef and baked beans recipe. It’s great for family dinners, potlucks, and barbecues. You can serve it as the main dish or a side, with hot dogs, hamburgers, and salads.

A delicious baked beans and ground beef skillet can have many toppings. Try shredded cheese, sour cream, and diced onions. Crusty bread or cornbread are perfect for soaking up the sauce. Here are some ideas:

• Serve with hot dogs or hamburgers for a classic barbecue combination
• Offer as a side dish at a potluck or family gathering
• Pair with a green salad or coleslaw for a well-rounded meal
• Use as a topping for baked potatoes or as a filling for stuffed peppers

This easy ground beef and baked beans recipe has a rich, smoky flavor and hearty texture. It’s perfect for casual gatherings or special occasions. Try it and see how you can make it your own with your favorite toppings and pairings?

Storage and Reheating Guidelines

After making your homemade baked beans with ground beef, it’s key to store and reheat them right. This keeps their taste and texture great. You can keep a classic baked beans and ground beef dish in the fridge for up to 5 days. Always use airtight containers to keep out moisture and other tastes.

To reheat your baked beans with ground beef, you can use the oven, stovetop, or microwave. For the oven, preheat to 350°F (175°C) and heat for about 15 minutes. On the stovetop, heat over medium, stirring often, until it simmers. For single servings, microwave on high for 2 minutes.

If you want to store them longer, freeze your baked beans with ground beef. Frozen dishes can last 3-4 months. To reheat from frozen, thaw overnight in the fridge and then heat as you like.

• Always use airtight containers to prevent contamination and spoilage.
• Label and date your stored dishes for easy identification.
• Reheat to an internal temperature of at least 165°F (74°C) to ensure food safety.

By following these tips, you can enjoy your homemade baked beans with ground beef for a longer time. They’ll stay safe and taste great.

Making This Recipe Budget-Friendly

To make the baked beans with ground beef recipe affordable, use cheap ingredients and cooking methods. Canned beans and ground beef are often less expensive than fresh ones. This can help save money.

Cooking in a slow cooker or oven can also cut down on energy costs. Making a big batch of the recipe can lower the cost per serving. Using leftovers, like leftover ground beef or beans, can also save money.

Here are some tips to make the easy ground beef and baked beans recipe more affordable:

• Use canned beans and ground beef to reduce costs
• Cook the dish in a slow cooker or oven to reduce energy costs
• Make the recipe in large batches to reduce the cost per serving
• Use leftover ingredients to make the dish more budget-friendly

By following these tips, you can enjoy a delicious and affordable baked beans with ground beef recipe that fits your budget.

Conclusion

This hearty baked beans with ground beef recipe is a true culinary gem. It combines tender beans, savory ground beef, and a delicious sauce. This makes it a meal that’s not only tasty but also very satisfying.

Whether you’re hosting a backyard barbecue or just want a comforting dinner, this recipe is perfect. It’s also very flexible. You can customize the flavors to your liking, making it a family favorite or a hit at potlucks.

Plus, it’s easy to prepare in a skillet, oven, or slow cooker. This means you can enjoy it anytime, anywhere. So, next time you want a delicious and hearty meal, try this recipe. Your taste buds and guests will love it!

FAQ

What is the history of baked beans in American cuisine?

Baked beans have been a part of American food since the early days of the colonies. Over time, the recipe has changed, with ground beef being a newer addition.

Why is ground beef a good addition to baked beans?

Ground beef adds protein, fiber, and flavor to baked beans. It makes the dish more filling and tasty.

What are the essential ingredients for making baked beans with ground beef?

You need ground beef, baked beans, onions, and spices to make this dish. The quality of these ingredients is key to a great taste.

What kitchen equipment is needed to make baked beans with ground beef?

You’ll need a skillet, Dutch oven, and baking dish. A slow cooker or pressure cooker can also make cooking easier.

How do you prepare the ingredients for baked beans with ground beef?

Chop onions, brown the ground beef, and mix everything together. How well you prepare these steps affects the dish’s taste and texture.

What is the ultimate baked beans with ground beef recipe?

The best recipe is quick and delicious, ready in under an hour. It involves browning the beef, making the bean base, and seasoning it all.

What are the different cooking methods for baked beans with ground beef?

You can cook it in the oven or on the stovetop. Cooking time is about 30-40 minutes, depending on the method.

How can you achieve the perfect texture for baked beans with ground beef?

To get the right texture, manage moisture, adjust seasonings, and fix common issues like overcooking or undercooking.

What are some flavor variations and add-ins for baked beans with ground beef?

You can add spicy, sweet, or smoky flavors. Try adding jalapenos or maple syrup for different tastes.

How can baked beans with ground beef be stored and reheated?

Store it in the fridge for 3-4 days or freeze for 3 months. Reheat using the oven, stovetop, or microwave.

How can you make baked beans with ground beef more budget-friendly?

Use affordable ingredients and cooking methods. Cooking in large batches and using leftovers can also save money.